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Our new addition to the menu

What’s new ?

A local touch has been added to Sands’ dining experience. Since May 2018, guests can enjoy a new section with the heartiest and warming local dishes just in time for the cold season. À la carte, a must try from the sea; the legendary bluespine unicornfish, fried to perfection, accompanied with fresh eggplant chutney and […]

New set of amenities

What’s new ?

Our Chef has concocted some new surprises for our most loyal guests to enjoy at time of turndown. We are sure to charm their taste buds.