Sustainability

Sustainability

Sands Suites Resort & Spa  ·  Tamarin, Mauritius

Sands Suites Resort & Spa — Sustainability

Since the beginning of Sands Suites Resort & Spa (member of Preferred Hotels & Resorts since 2025), our founding Chairman, Late Sir Kailash Ramdanee, built this resort on a deep respect for nature and responsible hospitality. This principle continues to guide every decision we make today. Our gardens, green spaces, and orchard reflect this long-standing commitment.

In 2026, we operate with greater awareness, discipline, and responsibility toward the environment and our community. We closely monitor how we use energy, water, and materials, and we actively work to reduce waste and improve efficiency across all departments. Sustainability is not a one-time initiative — it is part of our daily operations and service culture.

Our recent and ongoing improvements are guided by smarter systems, better technologies, and more responsible operating methods. These enhancements support both guest experience and environmental performance, ensuring long-term value for the resort.

Since the opening, the resort has respected all required environmental laws and approvals. Compliance, transparency, and accountability remain essential standards in how we operate. We are proud of our recognized Green Globe sustainability certifications. Our focus remains on strengthening these standards through measurable action and team commitment.

Every team member has a role to play. Small, consistent actions — optimising resources, protecting our surroundings, serving guests with care — create real impact. Together, we are building a greener future for Mauritius and the world.

Our Philosophy

Living in Harmony with Mauritius

There is a quiet rhythm to Mauritius.

It is found in the gentle tides of Tamarin Bay, the warmth of its people, the fragrance of tropical gardens, and the traditions that have shaped the island for generations. At Sands Suites Resort & Spa, we believe luxury should exist in harmony with this extraordinary environment — not at its expense.

Our approach to sustainability is guided by a simple philosophy: to preserve what makes this destination exceptional while creating meaningful experiences for every guest. Every decision, from the way we manage natural resources to the partnerships we build with local communities, reflects our commitment to responsible hospitality.

Sustainability is not a separate initiative. It is woven into the way we welcome, serve and care.

Environment

Guided by Nature

Nature is our greatest inspiration.

Surrounded by lush tropical gardens, the lagoon of Tamarin Bay and the iconic silhouette of Le Morne, we continually seek ways to reduce our environmental footprint while preserving the beauty that defines our home.

Through intelligent energy management, water conservation technologies, responsible waste practices and continuous innovation, we strive to ensure that every stay leaves a lighter impact on the environment.

Luxury, for us, is measured not only by comfort, but by care.

Operations

Respecting Every Resource

Every resource deserves to be valued.

Across the resort, thoughtful systems help reduce energy and water consumption without compromising the guest experience. From LED lighting and intelligent air-conditioning systems to desalinated water, efficient fixtures and preventative maintenance, every improvement contributes to a more resilient future.

Our commitment continues beyond efficiency. Guided by the principles of Refuse, Reduce, Reuse, Recycle and Restore, materials are thoughtfully repurposed, organic waste returns to nourish our gardens, and recycling partnerships help extend the life of valuable resources.

Small actions, carried out consistently, create lasting change.

Community

Rooted in Mauritius

To experience Mauritius is to discover its people, flavours and traditions.

We celebrate the island's rich cultural heritage by supporting local farmers, fishermen, artisans and producers, bringing authentic Mauritian craftsmanship and cuisine into every guest experience.

From seasonal ingredients prepared by our culinary team to locally crafted creations showcased within the resort, each encounter reflects our belief that meaningful travel begins with genuine connection.

By choosing local, we help sustain local livelihoods while offering experiences that are unmistakably Mauritian.

People

Caring for People

Hospitality begins with people.

Our team is at the heart of everything we do. We foster an environment built on respect, wellbeing, inclusion and continuous learning, empowering every colleague to contribute to our sustainability journey.

Beyond our resort, we actively support community initiatives, charitable organisations and environmental programmes that strengthen the social fabric of Mauritius.

Creating positive impact extends far beyond our shoreline.

Future

Protecting Tomorrow

Sustainability is a continuous journey of learning, improvement and responsibility.

We regularly review our environmental performance, set measurable objectives and invest in new technologies and practices that reduce our impact while enhancing the guest experience.

From protecting biodiversity and preserving coastal ecosystems to exploring renewable energy and strengthening our circular economy initiatives, every step we take is guided by a long-term vision.

Because the greatest luxury is knowing that future generations will experience Mauritius as beautifully as we do today.

Our Commitment

As a proud Green Globe Certified resort and member of Preferred Hotels & Resorts, Sands Suites Resort & Spa remains committed to responsible hospitality through measurable action, environmental stewardship, cultural preservation and meaningful partnerships with our local community.

Every stay supports our journey towards a more sustainable future — for our guests, our people, our island and the generations to come.


Goals Implemented / Attained / Forecast  —  2023 · 2024 · 2025 & 2026

Goals Objectives Year Status Remarks / Outcome
Guest Awareness on Green PracticesRaise awareness of sustainability practices among guests2023✅ AchievedInformation provided in rooms and through digital communication
Re-use Food WasteDonate food waste for pig feeding2023🟢 OngoingRegular donations to local farms for sustainable use
Eco-friendly PrintingSet photocopiers and printers to double-sided, black ink, economy mode2023✅ AchievedSettings implemented across all office equipment
Energy ConservationTurn off electronics, lighting, and A/C when not in use2023🟢 OngoingRegular staff reminders and signage to encourage energy savings
Zoned Areas During Low OccupancyOptimize resource usage by zoning areas in low occupancy periods2023🟢 OngoingAreas reduced and energy usage optimized
Monthly Staff Welfare CalendarPromote employee well-being through a structured calendar2023🟢 OngoingCalendar in place, ensuring staff welfare initiatives are regular
Digital TransformationImplement paperless check-in and check-out on iPads2023✅ AchievedPaperless check-in/check-out system successfully deployed
Corporate Social Responsibility (CSR)Partner with local village council2023🟢 OngoingOngoing partnerships with local communities
HMS Guest EcosystemDigitalize all guest communications (emails, receipts, bills)2023✅ AchievedFull digital integration of guest profile system
Eco-Friendly Takeaway PackagingUse eco-friendly takeaway packaging in restaurants2023✅ AchievedSustainable packaging used across all F&B outlets
Showerhead InstallationInstall water-saving showerheads in guestrooms and staff areas2023✅ AchievedWater-efficient showerheads installed in all guest and staff areas
Bulk Organic Soap and AmenitiesPurchase bulk organic soaps to reduce individual packaging2023✅ AchievedBulk organic soap procured; reduced waste from packaging
Homemade Jam UsageUse homemade jam in our kitchen2023✅ AchievedLocal homemade jam used in F&B operations
Beach Cleaning ActivitiesRegular beach cleaning efforts2023🟢 OngoingOngoing beach cleanup initiatives
Plastic Amenities ReplacementReplace plastic amenities as per local regulations2023🟢 OngoingAll amenities replaced as required by local laws
CompostingCompost organic waste for use in our garden2023✅ AchievedFertilizer used in on-site gardens
Vivreau Bottle UsageReplace Crystal 0.5L bottles with Vivreau bottles2023🟢 OngoingVivreau water bottles now in use throughout the resort
Recycling Stained TableclothsRecycle stained tablecloths into napkins, aprons, neckties2023🟢 OngoingUpcycling process in place for fabric waste
Departmental TrainingProvide 2 hours of sustainability training per staff per month2023🟢 OngoingRegular training sessions held for all staff members
Post-consumer Recycled Paper UsageUse paper with post-consumer recycled content2023🟢 OngoingAll paper-based materials sent to Wecycle Ltd for reuse in Egg Box production
Bio-Based Cleaning ProductsSwitch to bio-based cleaning products2023🟢 OngoingEco-friendly products now in use throughout the property
Upcycling SlippersDistribute used slippers to Caritas Foundation2023🟢 OngoingSlippers upcycled and donated to local charity
Old Uniforms / BedsheetsDistribute used uniforms and bedsheets to Caritas Foundation2023🟢 OngoingDonated to local charity on an ongoing basis
Organic Cotton BeddingSupply 100% organic cotton sheets, towels, and mattresses2023✅ AchievedFull replacement with organic cotton linens
Clutter-Free MeetingsPromote clutter-free meetings to reduce paper and stationery2023✅ AchievedAll meetings now held with minimal paper use
Sustainable Fair ProductsOffer locally made artisanal products in the gift shop2023✅ AchievedSustainable, locally made products now featured in the shop
Eco-Friendly Beach BagsUse sustainable beach bags for retail and guest use2023🟢 OngoingEco-friendly beach bags now in circulation
Soap Petal UseUse soap petals for single-use in guest rooms2023✅ AchievedSoap petals introduced in all rooms
Regular Hygiene & Food Allergens TrainingRegular hygiene and food allergen training for staff2023🟢 OngoingOngoing training on food safety and allergens — HACCP Certified
Staff Hotel InductionInclude sustainability in new staff inductions2023🟢 OngoingAll new staff receive sustainability induction
Organic Toiletries and Biodegradable PackagingUse organic toiletries with biodegradable packaging2023✅ AchievedOrganic and biodegradable toiletries now in use
Varta Batteries Recycling ProgramRecycle used Varta batteries via Scott Ltd2024🟢 OngoingUsed batteries regularly collected and recycled by Scott Ltd
Carton Boxes RecyclingRecycle empty carton boxes via WeCycle Ltd2024🟢 OngoingPartnership with WeCycle Ltd established for box recycling
Waste Segregation and RecyclingSegregate and recycle plastic, cans, paper, and food waste2024🟢 OngoingSegregation in place; local suppliers pick up sorted waste
100% LED LightingTransition to full LED lighting across the property2024✅ Achieved99% completion; full transition expected soon
Pure Heart Organic DrinksImplement Pure Heart 100% organic energy water and drinks2024✅ AchievedOrganic beverages available in F&B outlets and used by Entertainment Team
Wooden Employee Name TagsUse eco-friendly wooden name tags for employees2024✅ AchievedAll staff issued sustainable wooden name tags